Description
A beloved Indo-Chinese favourite executed exactly the way it should be. Golden pieces of chicken are bathed in a glossy, tangy-sweet Manchurian sauce brimming with garlic, ginger and fresh spring onions. The sauce is rich and clingy, full of savoury depth and a bright, moreish sweetness that makes it endlessly comforting. Every bite delivers tender chicken wrapped in that signature sticky glaze, best enjoyed spooned generously over steaming rice. It is the ultimate crowd-pleaser — familiar, crave-worthy and satisfying to the last mouthful. A guaranteed winner for anyone who loves bold, saucy comfort food.




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