Description
Our star noodle dish and a plateful of pure, smoky flavour. Springy noodles are wok-tossed over high heat with tender chicken, crisp vegetables and our signature sauce until every strand is glossy and fully coated in savoury goodness. That flick of the wok’s flame lends the whole dish an irresistible, slightly charred aroma that sets it apart. Rich, satisfying and full of texture, it carries the unmistakable Dragon Flame character in every bite. The chicken stays juicy, the vegetables stay crunchy and the noodles soak up all that deep, layered flavour. Quite simply, this is noodles, perfected.
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